Main factors of marbling level in beef cattle – The Angus Breedplan

Posted: Thu 4th Aug at 14:48

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Author: José Pais

Effects of vitamin A on beef marbling

Posted: Thu 4th Aug at 10:45

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Author: Jakeline Romero

Different modifications of finishing diets for beef cattle for better carcass and meat quality

Posted: Tue 26th Jul at 10:32

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Author: alessandro mazzenga

The use of MEAT + sires in Belgian Blue.

Posted: Wed 20th Jul at 10:15

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Author: dirk audenaert

Advantages of the Angus breed in terms of meat marbling

Posted: Tue 19th Jul at 11:32

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Author: Paola Eguinoa

Grass ration in a finishing of young cattle

Posted: Fri 8th Jul at 15:01

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Author: Marie PENN

Genetic selection (genetic index) to improve the quality of carcass on farm-produced animals

Posted: Fri 8th Jul at 12:36

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Author: Marie PENN