Search Results

Vaccination prior to transport

Posted: Fri 1st Apr, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Transport - usually necessary, but always a demanding challenge for calves.

Posted: Thu 18th Aug, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Mathematical model to estimate the ideal culling weight and age in finishing cattle

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Costs and benefits of risk factors able to reduce losses on cattle farms

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Matching platform for landowners and beef cattle farmers

Posted: Wed 25th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Significant factors able to reduce on-farm losses of beef cattle on beef finisher farms

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Diversification of marketing channels may reduce the risk and improve financial returns

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Self-Marketing and contract slaughtering in North Rhine-Westphalia

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Early detection of hoof lesions and pain detection through a standardized scoring system

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Smart Farms: individual herd monitoring

Posted: Wed 23rd Dec, 2020
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Genetic improvement for eating quality traits

Posted: Wed 16th Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Quality meat program

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Animal Health and Welfare General

Watering system for beef cattle

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Animal Health and Welfare General

Public quality labels for beef to promote national productions

Posted: Tue 12th Oct, 2021
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Author: alessandro mazzenga
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Use of Sustainability and Quality Assurance Scheme in Ireland to improve beef image.

Posted: Mon 11th Oct, 2021
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Author: Kevin Kinsella
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Mix and Match - Grouping Beef bulls affects social stress, respiratory disease and weight gain

Posted: Thu 26th Aug, 2021
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Author: Karin von Deylen
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Good animal care during the adaptation phase (from the arrival to the beginning of the fattening period.

Posted: Wed 3rd Nov, 2021
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Author: alessandro mazzenga
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Using a sourcing and animal health protocol to reduce health and welfare issues on a bull beef fattening unit in Ireland.

Posted: Tue 26th Oct, 2021
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Author: Kevin Kinsella
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Feeding of animals before transport to slaughterhouse

Posted: Tue 2nd Nov, 2021
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Author: dirk audenaert
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Category: Animal feeding and stress on meat quality

Low Stress Stockmanship method applied in a suckler farm in Germany

Posted: Mon 8th Nov, 2021
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Author: Anna Lena Lindau
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Category: Animal feeding and stress on meat quality

Monitoring carcass pH to provide feedback to farmers in order to reduce pre-slaughter stress

Posted: Tue 18th Jan, 2022
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Author: Airi Külvet
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Category: Animal feeding and stress on meat quality

Pre-slaughter nutritional therapy to reduce carcass and meat quality issues

Posted: Thu 16th Dec, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Mobile slaughterhouse to reduce stress in cattle

Posted: Wed 20th Oct, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Recommendations to prevent thermal stress at transport of beef cattle

Posted: Wed 10th Nov, 2021
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Author: Paola Eguinoa
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Category: Animal feeding and stress on meat quality

Research Innovation Demonstrated: Appeasing pheromones

Posted: Tue 25th Oct, 2022
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Author: Airi Külvet
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Category: Animal feeding and stress on meat quality

Analogue of maternal appeasing pheromones in beef cattle

Posted: Mon 18th Oct, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Methods to reduce calf mortality and ensure a calf every year from beef cows in Natura area, by advancing the calving season and vaccinating against rotavirus

Posted: Sun 6th Mar, 2022
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Author: Airi Külvet
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Beef farming that is neutral for the environment

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
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Category: Reward schemes for farmers meeting environmental deliverables

Bale grazing for improving permanent pasture without plowing

Posted: Mon 13th Dec, 2021
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Author: Airi Külvet
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Category: Carbon sequestration

Local producers' market in superstores

Posted: Mon 11th Jul, 2022
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Author: Magda Fontes
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

PROMERT: Commercialisation Entity for PDO Certified Meat

Posted: Mon 11th Jul, 2022
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Author: Magda Fontes
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Online direct marketing with a focus on sustainability and animal welfare

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Press cake silage

Posted: Wed 29th Jun, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Preconditioning – optimised preparation for a successful fattening

Posted: Thu 12th May, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

A health check of calves prior to purchase

Posted: Mon 18th Jul, 2022
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Author: dirk audenaert
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Prigo Angus farm's cooperation with Kaunissaare collection centre for vaccination of young animals

Posted: Mon 1st Aug, 2022
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Author: Airi Külvet
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

‘Outdoor veal calf’ – A novel concept from Switzerland

Posted: Fri 1st Apr, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Test and evaluate vitality parameters before sale

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Vaccination of animals at French birthplace farm before import to Italy for fattening

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Training session for beef cattle transporters

Posted: Tue 19th Jul, 2022
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Author: Alexander Riek
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Training for Mart Drovers

Posted: Wed 27th Jul, 2022
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Author: Kevin Kinsella
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Knowledge transfer in the training of animal welfare

Posted: Fri 29th Jul, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Animal Welfare Training at Järvamaa Vocational Training Centre by Bovine network Manager, for adults and school students

Posted: Mon 1st Aug, 2022
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Author: Airi Külvet
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Animal welfare standard for transportation

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

The cool farm tool

Posted: Wed 20th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Carbon calculator

Posted: Tue 26th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Preserving the Dung Beetle

Posted: Sat 27th Aug, 2022
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Author: José Pais
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment

Biological crop protection

Posted: Thu 25th Aug, 2022
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Author: Riet Desmet
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment