Search Results

 Improving and communicating animal welfare standards on beef farms with the Bord Bia Sustainable Beef and Lamb Quality Assurance Scheme and FAWAC education booklet. 

Posted: Tue 19th Oct, 2021
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Author: Kevin Kinsella
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Muscle ultrasonography as a method for phenotype evaluation of meat quality in vivo

Posted: Fri 18th Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Prediction of beef palatability using the Meat Standard Australia (MSA) system

Posted: Sat 28th Nov, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

GHG mitigation in fodder production for beef cattle

Posted: Tue 15th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Animal welfare guideline for animal husbandry of fattening bulls and suckler cows in Lower Saxony

Posted: Tue 19th Jan, 2021
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Author: Karin von Deylen
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Category: Animal Health and Welfare General

Quality meat program

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Animal Health and Welfare General

A new image of beef farming through the high standards of the Quality Meat Programme.

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Meat and Dairy facts

Posted: Tue 12th Oct, 2021
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Author: Kees de Roest
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Approaches implemented by the animal sectors in France in response to societal expectations

Posted: Tue 12th Oct, 2021
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Author: Kees de Roest
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

#FansdelVacuno campaign to promote beef consumption.

Posted: Wed 10th Nov, 2021
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Author: Paola Eguinoa
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Public quality labels for beef to promote national productions

Posted: Tue 12th Oct, 2021
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Author: alessandro mazzenga
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Use of Sustainability and Quality Assurance Scheme in Ireland to improve beef image.

Posted: Mon 11th Oct, 2021
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Author: Kevin Kinsella
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

UV treatment of water to make drinking water for animals.

Posted: Tue 2nd Nov, 2021
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Author: dirk audenaert
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Category: Examining economically efficient housing systems for beef cattle

Claw-template “claw-check” – a simple tool to measure claw health standards

Posted: Wed 15th Sep, 2021
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Author: Anna Lena Lindau
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Welfare Assessment Protocol for Beef Cattle

Posted: Mon 1st Nov, 2021
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Author: José Pais
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

BovINE Webinar: 'Tools to measure and communicate high animal welfare standards on beef farms'

Posted: Tue 15th Feb, 2022
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Author: Karin von Deylen
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Demonstration: On-Farm-Scoring for Bovine Respiratory Disease

Posted: Thu 2nd Jun, 2022
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Author: Karin von Deylen
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Demonstration: Training in animal welfare for operators (Portugal)

Posted: Tue 4th Oct, 2022
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Author: Karin von Deylen
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

On-Farm-Scoring for Bovine Respiratory Disease (CA BRD scoring system)

Posted: Mon 30th Aug, 2021
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Author: Karin von Deylen
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Finishing Betizu´s bulls in paddows

Posted: Tue 9th Nov, 2021
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Author: Paola Eguinoa
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

A Farmer Scheme to produce superior quality beef - Certified Irish Angus Beef

Posted: Fri 8th Oct, 2021
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Author: Kevin Kinsella
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Category: Animal feeding and stress on meat quality

Standardized procedure for bull evaluation in UK

Posted: Mon 8th Nov, 2021
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Carbon crediting

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Reward schemes for farmers meeting environmental deliverables

Beef farming that is neutral for the environment

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
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Category: Reward schemes for farmers meeting environmental deliverables

Contracts between beef producers and buyers based on the market conditions and controlled by a third actor

Posted: Mon 12th Sep, 2022
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Author: Kees de Roest
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

BoviCare Program

Posted: Mon 19th Sep, 2022
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Author: José Pais
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Animal welfare training for slaughterhouses

Posted: Tue 19th Jul, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Manuals for on-farm evaluation of welfare and all good practices by the farmer

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Training for Mart Drovers

Posted: Wed 27th Jul, 2022
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Author: Kevin Kinsella
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Knowledge transfer in the training of animal welfare

Posted: Fri 29th Jul, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Meat@ppli – a smartphone application to determine the fat content of beef in real time

Posted: Tue 26th Jul, 2022
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Author: Jakeline Romero
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

Main factors of marbling level in beef cattle – The Angus Breedplan

Posted: Thu 4th Aug, 2022
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Author: José Pais
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Climate effectiveness calculator

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Promoting biodiversity on Flemish farms

Posted: Wed 20th Jul, 2022
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Author: dirk audenaert
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment