Search Results
Animal welfare guideline for animal husbandry of fattening bulls and suckler cows in Lower Saxony
Posted: Tue 19th Jan, 2021 |
Author: Karin von Deylen |
Category: Animal Health and Welfare General
Muscle ultrasonography as a method for phenotype evaluation of meat quality in vivo
Posted: Fri 18th Dec, 2020 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Automatic fodderpushing for more productivity
Posted: Tue 24th Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Welfare indicators for young cattle and animal with no access to the outside, a complement to the Boviwell diagnosis
Posted: Tue 19th Oct, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Demonstration: Rubbermats on slats - the animal welfare version of slats? (Italy)
Posted: Mon 8th Nov, 2021 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Demonstration: Different floors for fattening (Poland)
Posted: Mon 1st Nov, 2021 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Rubbermats on slats - the animal welfare version of slats?
Posted: Wed 16th Sep, 2020 |
Author: Frank Zerbe |
Category: Lameness in beef cattle
Individual temperament evaluation in young bulls by an exit score from the squeeze chute
Posted: Sun 2nd Jan, 2022 |
Author: José Pais |
Category: Animal feeding and stress on meat quality
Vitamin D3 supplementation of cattle diets 30 day before slaughter is efficacious to enhance total beef vitamin D activity
Posted: Wed 23rd Mar, 2022 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
How do fats reduce enteric methane emissions?
Posted: Thu 14th Oct, 2021 |
Author: Riet Desmet |
Category: Strategies to Reduce the Enteric Emission of Beef Cattle
Ultrasound images for the quantification and prediction of intramuscular fat in living beef cattle
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Effects of vitamin A on beef marbling
Posted: Thu 4th Aug, 2022 |
Author: Jakeline Romero |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
“Marbling window”: from 150 to 250 days of age
Posted: Mon 22nd Aug, 2022 |
Author: Jakeline Romero |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Nutrigenomics of beef marbling and fatty acid composition
Posted: Fri 7th Oct, 2022 |
Author: Jakeline Romero |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
The French national production cost method for grazing animals
Posted: Thu 26th Nov, 2020 |
Author: Magda Fontes |
Category: Economic Planning Tools for Beef Cattle Farms
Simulation model of technical-economic management of beef cattle farms in Spain
Posted: Wed 25th Nov, 2020 |
Author: Kees de Roest |
Category: Economic Planning Tools for Beef Cattle Farms
Costs and benefits of risk factors able to reduce losses on cattle farms
Posted: Tue 23rd Nov, 2021 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Use of contract pricing in risk management for finished cattle in Ireland
Posted: Tue 10th Nov, 2020 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Demonstration: forward and future contracts in France
Posted: Tue 23rd Nov, 2021 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Scoring vitality in newborn calves
Posted: Mon 23rd Nov, 2020 |
Author: Karin von Deylen |
Category: Health & Welfare of New Born Calves on Suckler Farms
Consistent application of body condition scoring can make a valuable contribution to successful suckler cow management - not only for avoiding dystocia
Posted: Thu 23rd Jul, 2020 |
Author: Frank Zerbe |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Goal-oriented feeding for a corresponding age at first calving
Posted: Tue 8th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Reduce the risk of dystocia by changing the genetics of suckler cows
Posted: Tue 8th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Calving ease
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Prevention of ruminal acidosis
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
On farm hoof sanitization
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Preventing digital dermatitis
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Straw bedding for finisher bulls
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Fattening bulls on straw with automated bedding and feeding. The future in view.
Posted: Tue 1st Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
On-farm health assessment with user-friendly software ('welfare' app) for fattening farms
Posted: Fri 24th Jul, 2020 |
Author: Frank Zerbe |
Category: Lameness in beef cattle
Increased animal welfare for fattening bulls due to combination of different floors
Posted: Mon 23rd Nov, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Costs and benefits of rubber mats on concrete floors
Posted: Tue 23rd Nov, 2021 |
Author: Kees de Roest |
Category: Lameness in beef cattle
Fattening bulls on slatted floor with perforated rubber mats. Alternative to straw litter.
Posted: Mon 30th Nov, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
The use of rubber coverings/mats on slats to improve animal welfare
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Deep litter - a sensible compromise for fattening bulls?
Posted: Wed 16th Sep, 2020 |
Author: Frank Zerbe |
Category: Lameness in beef cattle
Digital dermatitis: an expert vision of foot pathology
Posted: Mon 23rd Nov, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Prevention of lameness in beef cattle
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Use of rubber mats on slatted floors
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Early detection of hoof lesions and pain detection through a standardized scoring system
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria
Welfair TM - the first animal welfare certification scheme that is assessing the condition and behavior.
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria
Evaluating animal welfare on farms
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria
Infrared thermography for the diagnosis of lameness
Posted: Wed 30th Sep, 2020 |
Author: Karin von Deylen |
Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria
Monitoring ruminal temperature in young bulls
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Automated assessment of individual weights when drinking
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Demonstration: Precision Feeding by Roughage Intake Control (RIC) system
Posted: Fri 17th Dec, 2021 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Demonstrations on automated weight in Belgium, Ireland and Poland
Posted: Fri 4th Feb, 2022 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Demonstration: An automated weight system implemented in fattening farms Spain
Posted: Mon 20th Dec, 2021 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Using precision feeding through Keenan systems PACE technology in feeding finishing cattle
Posted: Sun 29th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Smart Farms: individual herd monitoring
Posted: Wed 23rd Dec, 2020 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Individual automated weight system in fattening farms
Posted: Wed 16th Nov, 2022 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Beef Label Rouge: A quality specification in France
Posted: Tue 22nd Dec, 2020 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Use of carcass and meat quality data in the genetic improvement scheme of the Pirenaica breed
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Demonstration: The evolution of the genetic improvement of the Pirenaica breed - New possibilities
Posted: Tue 4th Jan, 2022 |
Author: Jakeline Romero |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Improving carcass quality through annual inspections of certified grass-fed beef
Posted: Wed 10th Feb, 2021 |
Author: Jakeline Romero |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Carcass data registered at slaughter available to farmers
Posted: Wed 30th Mar, 2022 |
Author: alessandro mazzenga |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Data from slaughterhouses coming back to farmers.
Posted: Thu 22nd Dec, 2022 |
Author: dirk audenaert |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
The role of seaweed in reducing enteric methane emissions
Posted: Tue 19th Oct, 2021 |
Author: Riet Desmet |
Category: Strategies to Reduce the Enteric Emission of Beef Cattle
Costs and benefits of use of linseeds in reducing enteric emissions
Posted: Tue 23rd Nov, 2021 |
Author: Kees de Roest |
Category: Strategies to Reduce the Enteric Emission of Beef Cattle
Improvement of the performance of beef cattle through targeted breeding for meat performance (from Germany)
Posted: Mon 14th Dec, 2020 |
Author: Riet Desmet |
Category: Strategies to Reduce the Enteric Emission of Beef Cattle
On-farm education for children and farm tours to improve image of beef production
Posted: Thu 8th Jul, 2021 |
Author: Anna Lena Lindau |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Marketing strategies for a hypothetical new beef quality label (“Serrana de Teruel”)
Posted: Thu 14th Oct, 2021 |
Author: Magda Fontes |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
TV commercial for grassfed beef
Posted: Fri 10th Dec, 2021 |
Author: Airi Külvet |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Use of collective drinkers during the quarantine phase
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Examining economically efficient housing systems for beef cattle
Space allowances for steers housed in concrete slatted floor sheds
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Out-wintering pads for finishing beef cattle
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Demonstration: Automatic Feeding System for beef cattle farms
Posted: Thu 2nd Jun, 2022 |
Author: Karin von Deylen |
Category: Examining economically efficient housing systems for beef cattle
Producing photovoltaic energy with the installation of panels on the roofs of livestock buildings
Posted: Thu 2nd Dec, 2021 |
Author: Floriane PROST |
Category: Examining economically efficient housing systems for beef cattle
Demonstration: Slatted floors for suckler cows
Posted: Wed 24th Aug, 2022 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Automated monitoring of coughs for early detection of respiratory disease in calves
Posted: Thu 19th Aug, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Automatic monitoring of the BCS
Posted: Thu 19th Aug, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Scale at the waterpoint
Posted: Thu 19th Aug, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Automated video analysis of the behaviour of fattening bulls to improve the assessment of welfare (BeBoP)
Posted: Mon 20th Sep, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Welfare Assessment Protocol for Beef Cattle
Posted: Mon 1st Nov, 2021 |
Author: José Pais |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Online Training Animal Welfare Indicators for fattening cattle
Posted: Thu 30th Sep, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Precision feeding control by Near Infra-Red Spectroscopy
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Weighing animals in the treatment box
Posted: Tue 2nd Nov, 2021 |
Author: dirk audenaert |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Demonstration: Calf Health Belgium
Posted: Wed 20th Jul, 2022 |
Author: Riet Desmet |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Demonstration: Online Training Animal Welfare Indicators for beef cattle
Posted: Thu 21st Jul, 2022 |
Author: Paola Eguinoa |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Demonstration: Training in animal welfare for operators (Portugal)
Posted: Tue 4th Oct, 2022 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Light as a performance enhancer - Does beef farming need a light regime?
Posted: Tue 31st Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Clean water through a small step?
Posted: Mon 13th Sep, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Mix and Match - Grouping Beef bulls affects social stress, respiratory disease and weight gain
Posted: Thu 26th Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Good animal care during the adaptation phase (from the arrival to the beginning of the fattening period.
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Ceiling fans - Reduction of thermal stress for solid weight gain
Posted: Tue 24th Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Finishing Betizu´s bulls in paddows
Posted: Tue 9th Nov, 2021 |
Author: Paola Eguinoa |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Development of a protocol on animal protection and welfare in INTIA
Posted: Mon 8th Nov, 2021 |
Author: Paola Eguinoa |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Calf and shed monitoring system: e-stado®
Posted: Tue 18th Jan, 2022 |
Author: Marcin Gołębieski |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Enrichment to prevent navel infections in young calves
Posted: Thu 21st Oct, 2021 |
Author: Anna Lena Lindau |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Facilities for Optimal Cattle Handling
Posted: Wed 22nd Dec, 2021 |
Author: José Pais |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Low-stress weaning with pass-through gates for calves
Posted: Wed 12th Jan, 2022 |
Author: Airi Külvet |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Using a sourcing and animal health protocol to reduce health and welfare issues on a bull beef fattening unit in Ireland.
Posted: Tue 26th Oct, 2021 |
Author: Kevin Kinsella |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Demonstration: Tube ventilation Belgium
Posted: Wed 20th Jul, 2022 |
Author: Riet Desmet |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Demonstration: Clean Water
Posted: Tue 20th Sep, 2022 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Demonstration: Light as a performance enhancer - Does beef farming need a light regime? (Estonia, webinar)
Posted: Tue 4th Oct, 2022 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
A Farmer Scheme to produce superior quality beef - Certified Irish Angus Beef
Posted: Fri 8th Oct, 2021 |
Author: Kevin Kinsella |
Category: Animal feeding and stress on meat quality
Feeding of animals before transport to slaughterhouse
Posted: Tue 2nd Nov, 2021 |
Author: dirk audenaert |
Category: Animal feeding and stress on meat quality
Optimization of management in a consortium of farmers to reach better and standardized quality
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Animal feeding and stress on meat quality
Incorporate grass, flax, omega-3 rich foods into animal feed for fattening
Posted: Thu 2nd Dec, 2021 |
Author: Floriane PROST |
Category: Animal feeding and stress on meat quality
The use of antioxidants to extend the shelflife of the meat from intensive finished cattle
Posted: Mon 8th Nov, 2021 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
Beef+: Beef circularity through vegetable by-product feeding strategies
Posted: Tue 24th Aug, 2021 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
Research Innovation Demonstrated: Appeasing pheromones
Posted: Tue 25th Oct, 2022 |
Author: Airi Külvet |
Category: Animal feeding and stress on meat quality
Sponge cake and cake scraps in finishing cattle feeding improving meat marbling
Posted: Thu 27th Jan, 2022 |
Author: Marcin Gołębieski |
Category: Animal feeding and stress on meat quality
Analogue of maternal appeasing pheromones in beef cattle
Posted: Mon 18th Oct, 2021 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
A suckler-fattening farm in France without unproductive females
Posted: Fri 17th Dec, 2021 |
Author: Floriane PROST |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Methods to reduce calf mortality and ensure a calf every year from beef cows in Natura area, by advancing the calving season and vaccinating against rotavirus
Posted: Sun 6th Mar, 2022 |
Author: Airi Külvet |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Good practices in a high genetic Limousine suckler beef farm for optimization of calving period
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Estrus detection in suckler cows using automated on-farm tools
Posted: Fri 25th Jun, 2021 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
On-farm demonstration performed in Ireland on Standardized procedures for bull evaluation
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Demonstration performed in France on Automated estrus detection
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Demonstration performed in Ireland on Automated estrus detection
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Optimizing the cow-calf performance in beef cattle through an adequate nutrition during early pregnancy
Posted: Tue 18th Jan, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Demonstration of Hedgerows to increase carbon storage in the soil
Posted: Wed 20th Jul, 2022 |
Author: Marie PENN |
Category: Reward schemes for farmers meeting environmental deliverables
Silvopastural systems
Posted: Thu 2nd Sep, 2021 |
Author: Riet Desmet |
Category: Carbon sequestration
Bale grazing for improving permanent pasture without plowing
Posted: Mon 13th Dec, 2021 |
Author: Airi Külvet |
Category: Carbon sequestration
Increase of the proportion of grass in the ration during the finishing phase in favour of carbon sequestration
Posted: Tue 30th Nov, 2021 |
Author: Karen Goossens |
Category: Carbon sequestration
Grazing cover crops, Estonia
Posted: Thu 7th Apr, 2022 |
Author: Riet Desmet |
Category: Carbon sequestration
Holistic Management and Carbon sequestration
Posted: Tue 7th Sep, 2021 |
Author: Riet Desmet |
Category: Carbon sequestration
Promert - An example of shortening the distribution chain to get a fairer return
Posted: Tue 26th Jul, 2022 |
Author: José Pais |
Category: Methods to ensure a fairer distribution of the final price along the supply/food chain
Secondary Ray-Grass to complement maize silage for finishing Charolais heifers
Posted: Wed 29th Jun, 2022 |
Author: Kees de Roest |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
LegForBov - Alternative Feeds for the production of beef
Posted: Wed 29th Jun, 2022 |
Author: Kees de Roest |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Replacing maize silage and concentrate by grass silage and corn-cob mix
Posted: Wed 29th Jun, 2022 |
Author: Kees de Roest |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Pasture management: integration of rotational grazing in animal finishing
Posted: Tue 26th Jul, 2022 |
Author: Marie PENN |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
The use of a cookie crowbar as an alternative energy feed in the finishing feed ration
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Herdade da Parreira - A Economic and environmental sustainability system that fits the farm conditions
Posted: Tue 26th Jul, 2022 |
Author: José Pais |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Finishing of young cattle on the basis of vegetable industry by-products
Posted: Tue 19th Jul, 2022 |
Author: Paola Eguinoa |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Preconditioning – optimised preparation for a successful fattening
Posted: Thu 12th May, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Preventive vaccination to avoid antibiotic treatments
Posted: Tue 31st May, 2022 |
Author: Floriane PROST |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Livestock health program
Posted: Tue 19th Jul, 2022 |
Author: Alexander Riek |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Prigo Angus farm's cooperation with Kaunissaare collection centre for vaccination of young animals
Posted: Mon 1st Aug, 2022 |
Author: Airi Külvet |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
‘Outdoor veal calf’ – A novel concept from Switzerland
Posted: Fri 1st Apr, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Vaccination prior to transport
Posted: Fri 1st Apr, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Purchasing calves for fattening - what to look out for when selecting calves
Posted: Sat 14th May, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Vaccination against bovine respiratory diseases (BRD) - why, against what and how?
Posted: Sat 14th May, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Test and evaluate vitality parameters before sale
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Transport - usually necessary, but always a demanding challenge for calves.
Posted: Thu 18th Aug, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Vaccination of animals at French birthplace farm before import to Italy for fattening
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Manuals for on-farm evaluation of welfare and all good practices by the farmer
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle
Train actors in the sector (and especially cattle breeders) in the conformation of live animals
Posted: Thu 7th Jul, 2022 |
Author: Marie PENN |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Meat marbling measuring tool
Posted: Fri 8th Jul, 2022 |
Author: Marie PENN |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Training in the S-EUROP classification system in Navarre
Posted: Tue 19th Jul, 2022 |
Author: Paola Eguinoa |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Mechanical Classification of carcases using video imaging analysis (VIA)
Posted: Tue 2nd Aug, 2022 |
Author: Kevin Kinsella |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Using the 3D imaging technology to estimate lean meat yield
Posted: Tue 2nd Aug, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Prediction of bull’s slaughter value from growth data
Posted: Mon 8th Aug, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
A vision system for measuring eye muscle area, marbling score and intramuscular fat at the slaughterhouse
Posted: Mon 8th Aug, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Image processing method to predict beef tenderness
Posted: Mon 8th Aug, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Using a genetic Index for improving marbling and average daily gain
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Non-invasive automatic beef carcass classification based on sensor network and image analysis
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
On-farm demonstration: Meat quality prediction by in vivo ultrasound analysis
Posted: Tue 25th Oct, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Evaluation of carcass quality in the slaughterhouse.
Posted: Thu 22nd Dec, 2022 |
Author: dirk audenaert |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Mapping of intramuscular marbling of carcasses in cooperation with Linnamäe Meatfactory and Liivimaa Lihaveis NPO grassfed quality scheme, with the aim of selecting suitable carcasses and providing feedback to farmers.
Posted: Tue 30th Aug, 2022 |
Author: Airi Külvet |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Meat@ppli – a smartphone application to determine the fat content of beef in real time
Posted: Tue 26th Jul, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Genetic selection (genetic index) to improve the quality of carcass on farm-produced animals
Posted: Fri 8th Jul, 2022 |
Author: Marie PENN |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Grass ration in a finishing of young cattle
Posted: Fri 8th Jul, 2022 |
Author: Marie PENN |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Advantages of the Angus breed in terms of meat marbling
Posted: Tue 19th Jul, 2022 |
Author: Paola Eguinoa |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Main factors of marbling level in beef cattle – The Angus Breedplan
Posted: Thu 4th Aug, 2022 |
Author: José Pais |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Cross breeding with Wagyu
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Early weaning and high energy intake before grazing
Posted: Thu 18th Aug, 2022 |
Author: Jakeline Romero |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Finishing cull dairy cows to improve carcass and meat quality
Posted: Tue 23rd Aug, 2022 |
Author: Jakeline Romero |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Neogen genetic test implemented in an Angus farm in Estonia to increase beef marbling
Posted: Tue 30th Aug, 2022 |
Author: Airi Külvet |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Vitamin E and selenium extra-nutritional supplementation in finishing diets to reduce meat deterioration
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Different modifications of finishing diets for beef cattle for better carcass and meat quality
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
BOVIDCO2: a tool for environmental assessment specialized in Spanish beef cattle farms
Posted: Tue 19th Jul, 2022 |
Author: Paola Eguinoa |
Category: Tools for calculating and improving environmental sustainability on beef cattle farms
Klimrek
Posted: Wed 27th Jul, 2022 |
Author: Riet Desmet |
Category: Tools for calculating and improving environmental sustainability on beef cattle farms
Use of the relative breeding value of meat to optimise resource use
Posted: Thu 13th Oct, 2022 |
Author: Anna Lena Lindau |
Category: Tools for calculating and improving environmental sustainability on beef cattle farms
Non-intensive utilization of farm land for production of animal feed
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Planting a hedge for bees
Posted: Mon 29th Aug, 2022 |
Author: Floriane PROST |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Dynamic rotating grazing in cattle breeding
Posted: Mon 29th Aug, 2022 |
Author: Floriane PROST |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Local cattle breed us a suckler cows
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Mixed cropping systems
Posted: Thu 9th Jun, 2022 |
Author: Riet Desmet |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment