Search Results
Animal welfare guideline for animal husbandry of fattening bulls and suckler cows in Lower Saxony
Posted: Tue 19th Jan, 2021 |
Author: Karin von Deylen |
Category: Animal Health and Welfare General
Automatic fodderpushing for more productivity
Posted: Tue 24th Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Welfare indicators for young cattle and animal with no access to the outside, a complement to the Boviwell diagnosis
Posted: Tue 19th Oct, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Demonstration: Rubbermats on slats - the animal welfare version of slats? (Italy)
Posted: Mon 8th Nov, 2021 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Increased animal welfare for fattening bulls due to combination of different floors
Posted: Mon 23rd Nov, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Demonstration: Different floors for fattening (Poland)
Posted: Mon 1st Nov, 2021 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Rubbermats on slats - the animal welfare version of slats?
Posted: Wed 16th Sep, 2020 |
Author: Frank Zerbe |
Category: Lameness in beef cattle
Standardized procedure for bull evaluation in UK
Posted: Mon 8th Nov, 2021 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
How to choose a bull for the herd?
Posted: Thu 17th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
On-farm demonstration performed in Ireland on Standardized procedures for bull evaluation
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Proposed standard procedure for bull evaluation in Spain: The VART guide
Posted: Wed 1st Dec, 2021 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
On-farm demonstration performed in France on Standardized procedures for bull evaluation
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
On-farm demonstration performed in Spain on Standardized procedures for bull evaluation
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Trimestrial benchmark tool for full production costs of batches of bulls and heifers by breed
Posted: Tue 16th Jun, 2020 |
Author: Mimi Saville |
Category: Economic Planning Tools for Beef Cattle Farms
The French national production cost method for grazing animals
Posted: Thu 26th Nov, 2020 |
Author: Magda Fontes |
Category: Economic Planning Tools for Beef Cattle Farms
Efficiency. A key-word in beef production systems.
Posted: Tue 24th Nov, 2020 |
Author: Magda Fontes |
Category: Economic Planning Tools for Beef Cattle Farms
High fluctuations in the quantity of sales in self marketing of meat. Great uncertainty in economic planning.
Posted: Wed 4th Nov, 2020 |
Author: Kees de Roest |
Category: Economic Planning Tools for Beef Cattle Farms
Monitor of economic sustainability parameters
Posted: Tue 24th Nov, 2020 |
Author: Kees de Roest |
Category: Economic Planning Tools for Beef Cattle Farms
Yearly benchmark tool for full production costs for different types of beef farms (FOCUS)
Posted: Tue 24th Nov, 2020 |
Author: Kees de Roest |
Category: Economic Planning Tools for Beef Cattle Farms
Costs and benefits of risk factors able to reduce losses on cattle farms
Posted: Tue 23rd Nov, 2021 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Significant factors able to reduce on-farm losses of beef cattle on beef finisher farms
Posted: Tue 24th Nov, 2020 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Diversification of marketing channels may reduce the risk and improve financial returns
Posted: Tue 24th Nov, 2020 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Self-Marketing and contract slaughtering in North Rhine-Westphalia
Posted: Tue 10th Nov, 2020 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Vaccination of cows against diarrhea in calves caused by Rota- and Coronavirus
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Health & Welfare of New Born Calves on Suckler Farms
Impfung der Kühe gegen Rota- oder Corona-Durchfall bei Kälbern
Posted: Wed 6th Jan, 2021 |
Author: Karin von Deylen |
Category: Health & Welfare of New Born Calves on Suckler Farms
Artificial insemination in suckler herds
Posted: Tue 8th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Calving ease
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Der Einsatz von KB (Künstlicher Besamung) zur Reduzierung von Abkalbeproblemen in Mutterkuhherden
Posted: Wed 6th Jan, 2021 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Castration of young bulls, prevention of early pregnancy of heifers
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
The use of AI (Artificial Insemination) to reduce calving difficulties in suckler herds.
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Real time monitoring of the reproductive behaviour and welfare of grazing animals.
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Prevention of ruminal acidosis
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
On farm hoof sanitization
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Preventing digital dermatitis
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Straw bedding for finisher bulls
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Fattening bulls on straw with automated bedding and feeding. The future in view.
Posted: Tue 1st Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Costs and benefits of rubber mats on concrete floors
Posted: Tue 23rd Nov, 2021 |
Author: Kees de Roest |
Category: Lameness in beef cattle
Fattening bulls on slatted floor with perforated rubber mats. Alternative to straw litter.
Posted: Mon 30th Nov, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
The use of rubber coverings/mats on slats to improve animal welfare
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Deep litter - a sensible compromise for fattening bulls?
Posted: Wed 16th Sep, 2020 |
Author: Frank Zerbe |
Category: Lameness in beef cattle
Use of rubber mats on slatted floors
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Prevention of Digital Dermatitis in housed beef cattle
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Lameness in beef cattle
Early detection of hoof lesions and pain detection through a standardized scoring system
Posted: Thu 10th Dec, 2020 |
Author: Karin von Deylen |
Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria
Demonstration: Infrared thermography for diagnosis of lameness (Germany)
Posted: Mon 11th Oct, 2021 |
Author: Karin von Deylen |
Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria
Monitoring ruminal temperature in young bulls
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Demonstrations on automated weight in Belgium, Ireland and Poland
Posted: Fri 4th Feb, 2022 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Automated individual data for improving feed efficiency in Mertolenga cattle
Posted: Mon 23rd Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Using precision feeding through Keenan systems PACE technology in feeding finishing cattle
Posted: Sun 29th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
A dairy–beef index (DBI) to rank beef bulls for use on dairy females
Posted: Mon 19th Apr, 2021 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Marker-assisted selection related to meat tenderness in two local Spanish breeds
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Improving carcass quality through annual inspections of certified grass-fed beef
Posted: Wed 10th Feb, 2021 |
Author: Jakeline Romero |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Data from slaughterhouses coming back to farmers.
Posted: Thu 22nd Dec, 2022 |
Author: dirk audenaert |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Using the BDGP (Beef Data and Genomics Programme) and BEEP-S (Beef Environmental Efficiency Programme-Suckler)
Posted: Mon 14th Dec, 2020 |
Author: Riet Desmet |
Category: Strategies to Reduce the Enteric Emission of Beef Cattle
Producers organisation creating a shorter chain
Posted: Tue 2nd Nov, 2021 |
Author: dirk audenaert |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Value added of local cattle breeds in Italy
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Made in Viande
Posted: Tue 8th Mar, 2022 |
Author: Kees de Roest |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
TV commercial for grassfed beef
Posted: Fri 10th Dec, 2021 |
Author: Airi Külvet |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Public quality labels for beef to promote national productions
Posted: Tue 12th Oct, 2021 |
Author: alessandro mazzenga |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Powering Farms with Solar Energy
Posted: Mon 1st Nov, 2021 |
Author: José Pais |
Category: Examining economically efficient housing systems for beef cattle
Use of collective drinkers during the quarantine phase
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Examining economically efficient housing systems for beef cattle
Automatic Feeding System for beef cattle farms
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Demonstration: Automatic Feeding System for beef cattle farms
Posted: Thu 2nd Jun, 2022 |
Author: Karin von Deylen |
Category: Examining economically efficient housing systems for beef cattle
Use of animal welfare friendly assembly yard, chute and weighing system in beef finishing unit in Ireland.
Posted: Mon 11th Oct, 2021 |
Author: Kevin Kinsella |
Category: Examining economically efficient housing systems for beef cattle
Demonstration farm visit: Autofeed applied in the Italian farm of Marino and Gualtiero Nodari near Mantova
Posted: Sat 11th Jun, 2022 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Demonstration: Slatted floors for suckler cows
Posted: Wed 24th Aug, 2022 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Scale at the waterpoint
Posted: Thu 19th Aug, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Automated video analysis of the behaviour of fattening bulls to improve the assessment of welfare (BeBoP)
Posted: Mon 20th Sep, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Communication of calving related events – a simple tool to improve animal welfare around calving
Posted: Mon 30th Aug, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Precision feeding control by Near Infra-Red Spectroscopy
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Demonstration: On-Farm-Scoring for Bovine Respiratory Disease
Posted: Thu 2nd Jun, 2022 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
On-Farm-Scoring for Bovine Respiratory Disease (CA BRD scoring system)
Posted: Mon 30th Aug, 2021 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Clean water through a small step?
Posted: Mon 13th Sep, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Mix and Match - Grouping Beef bulls affects social stress, respiratory disease and weight gain
Posted: Thu 26th Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Good animal care during the adaptation phase (from the arrival to the beginning of the fattening period.
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Ceiling fans - Reduction of thermal stress for solid weight gain
Posted: Tue 24th Aug, 2021 |
Author: Karin von Deylen |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Finishing Betizu´s bulls in paddows
Posted: Tue 9th Nov, 2021 |
Author: Paola Eguinoa |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Facilities for Optimal Cattle Handling
Posted: Wed 22nd Dec, 2021 |
Author: José Pais |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Low-stress weaning with pass-through gates for calves
Posted: Wed 12th Jan, 2022 |
Author: Airi Külvet |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Using a sourcing and animal health protocol to reduce health and welfare issues on a bull beef fattening unit in Ireland.
Posted: Tue 26th Oct, 2021 |
Author: Kevin Kinsella |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Monitoring carcass pH to provide feedback to farmers in order to reduce pre-slaughter stress
Posted: Tue 18th Jan, 2022 |
Author: Airi Külvet |
Category: Animal feeding and stress on meat quality
The use of antioxidants to extend the shelflife of the meat from intensive finished cattle
Posted: Mon 8th Nov, 2021 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
Beef+: Beef circularity through vegetable by-product feeding strategies
Posted: Tue 24th Aug, 2021 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
Individual temperament evaluation in young bulls by an exit score from the squeeze chute
Posted: Sun 2nd Jan, 2022 |
Author: José Pais |
Category: Animal feeding and stress on meat quality
Sponge cake and cake scraps in finishing cattle feeding improving meat marbling
Posted: Thu 27th Jan, 2022 |
Author: Marcin Gołębieski |
Category: Animal feeding and stress on meat quality
INTIA protocol to optimizing number of calves per cow and year
Posted: Wed 10th Nov, 2021 |
Author: Paola Eguinoa |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Establishment of breeding and calving seasons in a farm in Portugal
Posted: Fri 19th Nov, 2021 |
Author: José Pais |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Suckler cow oestrus synchronisation: 7-day CO-Synch + CIDR(TM).
Posted: Thu 27th Jan, 2022 |
Author: Marcin Gołębieski |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Methods to reduce calf mortality and ensure a calf every year from beef cows in Natura area, by advancing the calving season and vaccinating against rotavirus
Posted: Sun 6th Mar, 2022 |
Author: Airi Külvet |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Restricted nursing as a tool to improve beef cow performances
Posted: Wed 25th May, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Using Moocall Heat detection technology to reduce the calving interval and enable a change to AI in suckler herds
Posted: Fri 8th Oct, 2021 |
Author: Kevin Kinsella |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Good practices in a high genetic Limousine suckler beef farm for optimization of calving period
Posted: Wed 3rd Nov, 2021 |
Author: alessandro mazzenga |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Estrus detection in suckler cows using automated on-farm tools
Posted: Fri 25th Jun, 2021 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Demonstration performed in Spain on Automated estrus detection
Posted: Fri 28th Oct, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Demonstration performed in Spain on Ovarian Synchronisation Protocols
Posted: Mon 7th Nov, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Ovarian synchronization protocols to improve reproductive efficiency in beef heifers
Posted: Thu 2nd Dec, 2021 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Environmental Reward Schemes that aim to optimise carbon credits to the benefit of farmers, in order to ensure a financial return proportional to the reduction of emissions
Posted: Tue 30th Nov, 2021 |
Author: Karen Goossens |
Category: Reward schemes for farmers meeting environmental deliverables
Bord Bia Beef Market Tracker
Posted: Wed 27th Jul, 2022 |
Author: Kevin Kinsella |
Category: Methods to ensure a fairer distribution of the final price along the supply/food chain
Replacing maize silage and concentrate by grass silage and corn-cob mix
Posted: Wed 29th Jun, 2022 |
Author: Kees de Roest |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Mixture of self-produced legumes and forages as alternative feedstuff for beef cattle
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Usage of draff silage as source of protein for finisher bulls
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
The use of a cookie crowbar as an alternative energy feed in the finishing feed ration
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Mixture of self-produced legumes and forages as alternative feedstuff for beef cattle
Posted: Sat 10th Dec, 2022 |
Author: Kees de Roest |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Preconditioning – optimised preparation for a successful fattening
Posted: Thu 12th May, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Prigo Angus farm's cooperation with Kaunissaare collection centre for vaccination of young animals
Posted: Mon 1st Aug, 2022 |
Author: Airi Külvet |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Vaccination prior to transport
Posted: Fri 1st Apr, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Purchasing calves for fattening - what to look out for when selecting calves
Posted: Sat 14th May, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Vaccination against bovine respiratory diseases (BRD) - why, against what and how?
Posted: Sat 14th May, 2022 |
Author: Karin von Deylen |
Category: On farm health check of youngstock prior to sale/purchase including vaccination status
Low Stress Stockmanship
Posted: Mon 28th Mar, 2022 |
Author: Karin von Deylen |
Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle
Prediction of bull’s slaughter value from growth data
Posted: Mon 8th Aug, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Using a genetic Index for improving marbling and average daily gain
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Evaluation of carcass quality in the slaughterhouse.
Posted: Thu 22nd Dec, 2022 |
Author: dirk audenaert |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Genetic selection (genetic index) to improve the quality of carcass on farm-produced animals
Posted: Fri 8th Jul, 2022 |
Author: Marie PENN |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
The use of MEAT + sires in Belgian Blue.
Posted: Wed 20th Jul, 2022 |
Author: dirk audenaert |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Main factors of marbling level in beef cattle – The Angus Breedplan
Posted: Thu 4th Aug, 2022 |
Author: José Pais |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Cross breeding with Wagyu
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Irish Angus Producer Group Elite Breed Improvement Programme
Posted: Wed 31st Aug, 2022 |
Author: Kevin Kinsella |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Neogen genetic test implemented in an Angus farm in Estonia to increase beef marbling
Posted: Tue 30th Aug, 2022 |
Author: Airi Külvet |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Vitamin E and selenium extra-nutritional supplementation in finishing diets to reduce meat deterioration
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Different modifications of finishing diets for beef cattle for better carcass and meat quality
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Use of the relative breeding value of meat to optimise resource use
Posted: Thu 13th Oct, 2022 |
Author: Anna Lena Lindau |
Category: Tools for calculating and improving environmental sustainability on beef cattle farms
Biotex
Posted: Mon 29th Aug, 2022 |
Author: Riet Desmet |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment