Search Results

Genetic improvement for eating quality traits

Posted: Wed 16th Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Quality meat program

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Animal Health and Welfare General

Muscle ultrasonography as a method for phenotype evaluation of meat quality in vivo

Posted: Fri 18th Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Improving carcass quality through annual inspections of certified grass-fed beef

Posted: Wed 10th Feb, 2021
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Author: Jakeline Romero
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Beef Label Rouge: A quality specification in France

Posted: Tue 22nd Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Clean water through a small step?

Posted: Mon 13th Sep, 2021
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Author: Karin von Deylen
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Boviwell – a French tool to measure and communicate animal welfare on beef farms

Posted: Tue 19th Oct, 2021
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Author: Karin von Deylen
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Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

EU Quality Schemes Applied to Beef Production

Posted: Mon 1st Nov, 2021
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Author: José Pais
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Demonstration: Measuring the quality of colostrum (Germany)

Posted: Thu 28th Oct, 2021
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Individual temperament evaluation in young bulls by an exit score from the squeeze chute

Posted: Sun 2nd Jan, 2022
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Author: José Pais
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Category: Animal feeding and stress on meat quality

Monitoring carcass pH to provide feedback to farmers in order to reduce pre-slaughter stress

Posted: Tue 18th Jan, 2022
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Author: Airi Külvet
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Category: Animal feeding and stress on meat quality

Demonstration: The evolution of the genetic improvement of the Pirenaica breed - New possibilities

Posted: Tue 4th Jan, 2022
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Author: Jakeline Romero
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Prediction of beef palatability using the Meat Standard Australia (MSA) system

Posted: Sat 28th Nov, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Marker-assisted selection related to meat tenderness in two local Spanish breeds

Posted: Mon 30th Nov, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Pre-slaughter nutritional therapy to reduce carcass and meat quality issues

Posted: Thu 16th Dec, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Gently touching of beef calves early in life reduces stress at the abattoir

Posted: Mon 8th Nov, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Vitamin D3 supplementation of cattle diets 30 day before slaughter is efficacious to enhance total beef vitamin D activity

Posted: Wed 23rd Mar, 2022
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Measuring the quality of colostrum

Posted: Mon 7th Dec, 2020
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Trimestrial benchmark tool for full production costs of batches of bulls and heifers by breed

Posted: Tue 16th Jun, 2020
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Author: Mimi Saville
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Category: Economic Planning Tools for Beef Cattle Farms

Economic Benefits of Genetic Improvement

Posted: Tue 24th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

The Construction of an Economic Evaluation Model

Posted: Wed 25th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

Livestock Farm Networks, a system at the center of French farming development

Posted: Thu 26th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

Technical and economic data management program for ruminant farms in Navarra

Posted: Wed 9th Dec, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Use of contract pricing in risk management for finished cattle in Ireland

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Matching platform for landowners and beef cattle farmers

Posted: Wed 25th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Diversification of marketing channels may reduce the risk and improve financial returns

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Demonstration: forward and future contracts in France

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Vaccination of cows against diarrhea in calves caused by Rota- and Coronavirus

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Messung der Kolostrum-Qualität

Posted: Mon 4th Jan, 2021
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Squeeze technique for dummy-calves

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Scoring vitality in newborn calves

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Management of newborn calves with focus on supporting a strong immune system

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Consistent application of body condition scoring can make a valuable contribution to successful suckler cow management - not only for avoiding dystocia

Posted: Thu 23rd Jul, 2020
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Author: Frank Zerbe
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Induction of parturition

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Artificial insemination in suckler herds

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Birth of oversized calves

Posted: Mon 30th Nov, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Castration of young bulls, prevention of early pregnancy of heifers

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Prediction of parturition to improve farmer’s ability to assist cows at the time of delivery

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Pregnant cows and heifers grazing on semi-natural and natural pastures

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Reduce the risk of dystocia by changing the genetics of suckler cows

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Elective Caesarean Section (ECS)

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

The importance of the rearing phase for fertility of replacement heifers

Posted: Thu 17th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Calving ease

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

The use of AI (Artificial Insemination) to reduce calving difficulties in suckler herds.

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

An observational study on passive immunity in Irish suckler beef and dairy calves

Posted: Wed 26th May, 2021
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Author: Kees de Roest
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Pelvimetry for natural births – measuring the pelvic area to reach mainly natural calving, even for double muscled cattle

Posted: Wed 16th Sep, 2020
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Author: Frank Zerbe
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Real time monitoring of the reproductive behaviour and welfare of grazing animals.

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

How to choose a bull for the herd?

Posted: Thu 17th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Prevention of Digital Dermatitis in housed beef cattle

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

On farm hoof sanitization

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Preventing digital dermatitis

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Straw bedding for finisher bulls

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Fattening bulls on straw with automated bedding and feeding. The future in view.

Posted: Tue 1st Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

On-farm health assessment with user-friendly software ('welfare' app) for fattening farms

Posted: Fri 24th Jul, 2020
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Author: Frank Zerbe
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Category: Lameness in beef cattle

Increased animal welfare for fattening bulls due to combination of different floors

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Rubbermats on slats - the animal welfare version of slats?

Posted: Wed 16th Sep, 2020
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Author: Frank Zerbe
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Category: Lameness in beef cattle

Fattening bulls on slatted floor with perforated rubber mats. Alternative to straw litter.

Posted: Mon 30th Nov, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

The use of rubber coverings/mats on slats to improve animal welfare

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Deep litter - a sensible compromise for fattening bulls?

Posted: Wed 16th Sep, 2020
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Author: Frank Zerbe
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Category: Lameness in beef cattle

Prevention of lameness in beef cattle

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Use of rubber mats on slatted floors

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Collecting Foot and Leg Scores for Aberdeen Angus cattle in Portugal

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Early detection of hoof lesions and pain detection through a standardized scoring system

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Evaluating animal welfare on farms

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Welfair TM - the first animal welfare certification scheme that is assessing the condition and behavior.

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Infrared thermography for the diagnosis of lameness

Posted: Wed 30th Sep, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Automatic individual weighing of animals (as frequently as they visit the water trough)

Posted: Tue 16th Jun, 2020
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Author: Mimi Saville
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Category: Animal Monitor Tools in Fattening Units

A smart feeding system implemented on cattle farms

Posted: Sun 24th Jan, 2021
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

A virtual fence pilot innovation for mountain farms (e-barana)

Posted: Mon 22nd Jun, 2020
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Author: Virginia Resconi
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Category: Animal Monitor Tools in Fattening Units

Smart Farms: individual herd monitoring

Posted: Wed 23rd Dec, 2020
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Using precision feeding through Keenan systems PACE technology in feeding finishing cattle

Posted: Sun 29th Nov, 2020
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Author: Virginia Resconi
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Category: Animal Monitor Tools in Fattening Units

Automated individual data for improving feed efficiency in Mertolenga cattle

Posted: Mon 23rd Nov, 2020
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Author: Virginia Resconi
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Category: Animal Monitor Tools in Fattening Units

Beef’s Own Worth (B.O.W.): a predictor of carcass value at the time of sale

Posted: Mon 22nd Jun, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Use of carcass and meat quality data in the genetic improvement scheme of the Pirenaica breed

Posted: Mon 30th Nov, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

A dairy–beef index (DBI) to rank beef bulls for use on dairy females

Posted: Mon 19th Apr, 2021
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Carcass data registered at slaughter available to farmers

Posted: Wed 30th Mar, 2022
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Author: alessandro mazzenga
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Genetic selection to reduce enteric CH4 emissions

Posted: Thu 3rd Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Decrease the age at first calving

Posted: Thu 3rd Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Using nitrate as a feed additive to reduce enteric methane emissions

Posted: Thu 3rd Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

TEKLa - Software tool for CO2 fingerprint analysis for farmers in Germany

Posted: Mon 14th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

CAP'2ER tool

Posted: Fri 11th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

GHG mitigation in fodder production for beef cattle

Posted: Tue 15th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

The role of seaweed in reducing enteric methane emissions

Posted: Tue 19th Oct, 2021
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Beef carbon plan in Fernandez Terreros family farm

Posted: Tue 15th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Using the BDGP (Beef Data and Genomics Programme) and BEEP-S (Beef Environmental Efficiency Programme-Suckler)

Posted: Mon 14th Dec, 2020
|
Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Improvement of the performance of beef cattle through targeted breeding for meat performance (from Germany)

Posted: Mon 14th Dec, 2020
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Author: Riet Desmet
|
Category: Strategies to Reduce the Enteric Emission of Beef Cattle

How do fats reduce enteric methane emissions?

Posted: Thu 14th Oct, 2021
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

The use of drones in agriculture to help reduce the climatic impact

Posted: Thu 3rd Dec, 2020
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Author: Riet Desmet
|
Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Improvement and promotion of grasslands management practices in order to limit nutrients leaching

Posted: Thu 10th Dec, 2020
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Timing of manure application: (E)-mission project

Posted: Fri 11th Dec, 2020
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Precision irrigation on crop for animal feeding

Posted: Tue 15th Dec, 2020
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Reducing nutrient losses during storage of manure by improvement of storage conditions or composting

Posted: Tue 11th May, 2021
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Use of nutrient management plan to improve environmental sustainability and water quality (Ireland)

Posted: Mon 14th Dec, 2020
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Author: Riet Desmet
|
Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Application of liquid manure with trailing shoe (from Germany)

Posted: Mon 14th Dec, 2020
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Author: Riet Desmet
|
Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Cover crops to decrease nutrient leaching

Posted: Tue 8th Dec, 2020
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Beef manure turning net

Posted: Tue 15th Dec, 2020
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Implementing mechanical and essential oil based methods to degrease the stress induced by two winged insect (Diptera: Insecta) in free range cattle

Posted: Mon 30th Nov, 2020
|
Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Watering system for beef cattle

Posted: Wed 16th Dec, 2020
|
Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Biosensoric eartags

Posted: Thu 17th Dec, 2020
|
Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Silvopastoral Systems for Beef Cattle

Posted: Wed 25th Nov, 2020
|
Author: Magda Fontes
|
Category: Environmental Sustainability General

Rural extension programs, training/education for farmers and rural credit

Posted: Tue 24th Nov, 2020
|
Author: Magda Fontes
|
Category: Socio-economic Resilience General

Use of Sustainability and Quality Assurance Scheme in Ireland to improve beef image.

Posted: Mon 11th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Marketing strategies for a hypothetical new beef quality label (“Serrana de Teruel”)

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Consumer attributes of beef quality from the industry and the consumer point of view

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Welfare Quality - Animal Welfare Certification

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Marketing in beef cattle production

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Producers organisation creating a shorter chain

Posted: Tue 2nd Nov, 2021
|
Author: dirk audenaert
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Public quality labels for beef to promote national productions

Posted: Tue 12th Oct, 2021
|
Author: alessandro mazzenga
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

#FansdelVacuno campaign to promote beef consumption.

Posted: Wed 10th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

TV commercial for grassfed beef

Posted: Fri 10th Dec, 2021
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Author: Airi Külvet
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

A new image of beef farming through the high standards of the Quality Meat Programme.

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

French meetings "MADE in VIANDE"

Posted: Thu 2nd Dec, 2021
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Author: Floriane PROST
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Made in Viande

Posted: Tue 8th Mar, 2022
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Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

The French system of official labels of quality and origin

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Approaches implemented by the animal sectors in France in response to societal expectations

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Use of animal welfare friendly assembly yard, chute and weighing system in beef finishing unit in Ireland.

Posted: Mon 11th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Examining economically efficient housing systems for beef cattle

UV treatment of water to make drinking water for animals.

Posted: Tue 2nd Nov, 2021
|
Author: dirk audenaert
|
Category: Examining economically efficient housing systems for beef cattle

Farm video surveillance (FarmCam HD)

Posted: Wed 10th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Examining economically efficient housing systems for beef cattle

Automatic Feeding System for beef cattle farms

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Infrared thermography for measuring respiration rate

Posted: Tue 17th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Automated monitoring of coughs for early detection of respiratory disease in calves

Posted: Thu 19th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Automatic monitoring of the BCS

Posted: Thu 19th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Field robotics - A smart mobile farm robot to herd cattle and to monitor animals and pasture quality

Posted: Thu 26th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Obsalim – feed check with cards

Posted: Mon 30th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Automated video analysis of the behaviour of fattening bulls to improve the assessment of welfare (BeBoP)

Posted: Mon 20th Sep, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

 Improving and communicating animal welfare standards on beef farms with the Bord Bia Sustainable Beef and Lamb Quality Assurance Scheme and FAWAC education booklet. 

Posted: Tue 19th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Welfare Assessment Protocol for Beef Cattle

Posted: Mon 1st Nov, 2021
|
Author: José Pais
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Precision feeding control by Near Infra-Red Spectroscopy

Posted: Wed 3rd Nov, 2021
|
Author: alessandro mazzenga
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Communication of calving related events – a simple tool to improve animal welfare around calving

Posted: Mon 30th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Accelerometer for calves - Activity as a parameter for health and welfare

Posted: Tue 24th Aug, 2021
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Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Calf health scoring during purchasing (farmer assessment)

Posted: Tue 18th Jan, 2022
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Author: Marcin Gołębieski
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

On-Farm-Scoring for Bovine Respiratory Disease (CA BRD scoring system)

Posted: Mon 30th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Light as a performance enhancer - Does beef farming need a light regime?

Posted: Tue 31st Aug, 2021
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Mix and Match - Grouping Beef bulls affects social stress, respiratory disease and weight gain

Posted: Thu 26th Aug, 2021
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Ventilation tubes for better air quality in old stables

Posted: Thu 26th Aug, 2021
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Automatic fodderpushing for more productivity

Posted: Tue 24th Aug, 2021
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Using a sourcing and animal health protocol to reduce health and welfare issues on a bull beef fattening unit in Ireland.

Posted: Tue 26th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Good animal care during the adaptation phase (from the arrival to the beginning of the fattening period.

Posted: Wed 3rd Nov, 2021
|
Author: alessandro mazzenga
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Ceiling fans - Reduction of thermal stress for solid weight gain

Posted: Tue 24th Aug, 2021
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Finishing Betizu´s bulls in paddows

Posted: Tue 9th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

A Farmer Scheme to produce superior quality beef - Certified Irish Angus Beef

Posted: Fri 8th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Animal feeding and stress on meat quality

Feeding of animals before transport to slaughterhouse

Posted: Tue 2nd Nov, 2021
|
Author: dirk audenaert
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Category: Animal feeding and stress on meat quality

Low Stress Stockmanship method applied in a suckler farm in Germany

Posted: Mon 8th Nov, 2021
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Author: Anna Lena Lindau
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Category: Animal feeding and stress on meat quality

Optimization of management in a consortium of farmers to reach better and standardized quality

Posted: Wed 3rd Nov, 2021
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Author: alessandro mazzenga
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Category: Animal feeding and stress on meat quality

Recommendations to prevent thermal stress at transport of beef cattle

Posted: Wed 10th Nov, 2021
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Author: Paola Eguinoa
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Category: Animal feeding and stress on meat quality

Incorporate grass, flax, omega-3 rich foods into animal feed for fattening

Posted: Thu 2nd Dec, 2021
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Author: Floriane PROST
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Category: Animal feeding and stress on meat quality

Sponge cake and cake scraps in finishing cattle feeding improving meat marbling

Posted: Thu 27th Jan, 2022
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Author: Marcin Gołębieski
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Category: Animal feeding and stress on meat quality

The use of antioxidants to extend the shelflife of the meat from intensive finished cattle

Posted: Mon 8th Nov, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Mobile slaughterhouse to reduce stress in cattle

Posted: Wed 20th Oct, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Analogue of maternal appeasing pheromones in beef cattle

Posted: Mon 18th Oct, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Beef+: Beef circularity through vegetable by-product feeding strategies

Posted: Tue 24th Aug, 2021
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Author: Jakeline Romero
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Category: Animal feeding and stress on meat quality

Using Moocall Heat detection technology to reduce the calving interval and enable a change to AI in suckler herds

Posted: Fri 8th Oct, 2021
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Author: Kevin Kinsella
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Good practices in a high genetic Limousine sucler beef farm for optimization of calving period

Posted: Wed 3rd Nov, 2021
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Author: alessandro mazzenga
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Category: Optimizing the number of calves per cow per year in suckler beef herds

INTIA protocol to optimizing number of calves per cow and year

Posted: Wed 10th Nov, 2021
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Author: Paola Eguinoa
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Using a measuring tape for timing the first mating

Posted: Mon 8th Nov, 2021
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Author: Anna Lena Lindau
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Standardized procedure for bull evaluation in UK

Posted: Mon 8th Nov, 2021
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Methods to reduce calf mortality and ensure a calf every year from beef cows in Natura area, by advancing the calving season and vaccinating against rotavirus

Posted: Sun 6th Mar, 2022
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Author: Airi Külvet
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Optimizing the cow-calf performance in beef cattle through an adequate nutrition during early pregnancy

Posted: Tue 18th Jan, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Restricted nursing as a tool to improve beef cow performances

Posted: Wed 25th May, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Environmental performance rewarding system for farmers: High Environmental Value French label (HVE)

Posted: Thu 9th Sep, 2021
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Author: Riet Desmet
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Category: Reward schemes for farmers meeting environmental deliverables

The Common Agricultural Policy: some practical examples from different regions

Posted: Thu 2nd Sep, 2021
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Author: Riet Desmet
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Category: Reward schemes for farmers meeting environmental deliverables

Carbon crediting

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Reward schemes for farmers meeting environmental deliverables

How can private investors contribute to a reward system?

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Reward schemes for farmers meeting environmental deliverables

How can local governments help in rewarding farmers for environmental measures?

Posted: Fri 3rd Sep, 2021
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Author: Riet Desmet
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Category: Reward schemes for farmers meeting environmental deliverables

Reward schemes for beef farmers meeting environmental deliverables - Regional Rural Development Program 2014-2020(2)

Posted: Wed 3rd Nov, 2021
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Author: alessandro mazzenga
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Category: Reward schemes for farmers meeting environmental deliverables

Rewarding system to increase the organic carbon content in the soil of arable land

Posted: Tue 30th Nov, 2021
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Author: Karen Goossens
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Category: Reward schemes for farmers meeting environmental deliverables

Environmental Reward Schemes that aim to optimise carbon credits to the benefit of farmers, in order to ensure a financial return proportional to the reduction of emissions

Posted: Tue 30th Nov, 2021
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Author: Karen Goossens
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Category: Reward schemes for farmers meeting environmental deliverables

Beef farming that is neutral for the environment

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
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Category: Reward schemes for farmers meeting environmental deliverables

Environmental Reward Schemes that aim to reduce the leaching of nutrients into water bodies in Ireland

Posted: Wed 1st Dec, 2021
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Author: Kevin Kinsella
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Category: Reward schemes for farmers meeting environmental deliverables

Hedgerow systems

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Carbon sequestration

What is biochar and how can it influence C sequestration?

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Carbon sequestration

Silvopastural systems

Posted: Thu 2nd Sep, 2021
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Author: Riet Desmet
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Category: Carbon sequestration

A Targeted Scenario Analysis, future perspectives for sustainable agriculture in Estonia

Posted: Thu 2nd Sep, 2021
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Author: Riet Desmet
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Category: Carbon sequestration

Holistic Management and Carbon sequestration

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Carbon sequestration

The Teagasc Signpost Programme - a campaign to lead climate action by Irish farmers

Posted: Fri 8th Oct, 2021
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Author: Kevin Kinsella
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Category: Carbon sequestration

Green infrastructures in a beef farm

Posted: Wed 3rd Nov, 2021
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Author: alessandro mazzenga
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Category: Carbon sequestration

Natural Cork Islands

Posted: Wed 10th Nov, 2021
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Author: Paola Eguinoa
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Category: Carbon sequestration

Preservation of permanent grassland

Posted: Tue 30th Nov, 2021
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Author: Karen Goossens
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Category: Carbon sequestration

Increase of the proportion of grass in the ration during the finishing phase in favour of carbon sequestration

Posted: Tue 30th Nov, 2021
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Author: Karen Goossens
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Category: Carbon sequestration

Terraprima – Sown Biodiverse Pastures

Posted: Thu 9th Dec, 2021
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Author: Karen Goossens
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Category: Carbon sequestration

Bale grazing for improving permanent pasture without plowing

Posted: Mon 13th Dec, 2021
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Author: Airi Külvet
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Category: Carbon sequestration

Grazing cover crops, Estonia

Posted: Thu 7th Apr, 2022
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Author: Riet Desmet
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Category: Carbon sequestration

Preconditioning – optimised preparation for a successful fattening

Posted: Thu 12th May, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Purchasing calves for fattening - what to look out for when selecting calves

Posted: Sat 14th May, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Preventive vaccination to avoid antibiotic treatments

Posted: Tue 31st May, 2022
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Author: Floriane PROST
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Livestock certification to protect young animals from paratuberculosis

Posted: Tue 31st May, 2022
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Author: Floriane PROST
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

A new sorting park for a cattle farm

Posted: Tue 31st May, 2022
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Author: Floriane PROST
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Online Courses and SOPs for handling calves and cows

Posted: Thu 9th Jun, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Drones to map meadow birds

Posted: Thu 9th Jun, 2022
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Author: Riet Desmet
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment

Mixed cropping systems

Posted: Thu 9th Jun, 2022
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Author: Riet Desmet
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment